Cloves

Sri Lankan cloves are highly esteemed for their bold, aromatic flavor and distinctive aroma. Harvested from the flower buds of the Syzygium aromaticum tree, native to Sri Lanka, these cloves are renowned for their rich, warm taste with hints of sweetness and a slightly bitter undertone.

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Description

Sri Lankan cloves are highly esteemed for their bold, aromatic flavor and distinctive aroma. Harvested from the flower buds of the Syzygium aromaticum tree, native to Sri Lanka, these cloves are renowned for their rich, warm taste with hints of sweetness and a slightly bitter undertone.

Characterized by their dark brown, almost black color and distinctive shape, Sri Lankan cloves are known for their large size and robust flavor profile. They are carefully handpicked at the peak of maturity and sun-dried to preserve their essential oils and intense flavor.

Sri Lankan cloves are a versatile spice used in a wide range of culinary applications, including savory dishes, baked goods, desserts, and beverages. They add depth and complexity to recipes, imparting a bold, spicy flavor and enticing aroma that enhance the overall taste experience.

With their superior quality and exceptional flavor, Sri Lankan cloves are prized by chefs and culinary enthusiasts alike, making them a cherished ingredient in kitchens around the world.

 

Technical Specifications

 

  • Origin: Sri Lanka
  • Botanical Name: Syzygium aromaticum
  • Flavor: Bold and aromatic with hints of sweetness and a slightly bitter undertone
  • Aroma: Distinctive and intense
  • Appearance: Dark brown to almost black, large-sized buds
  • Size: Typically larger compared to other varieties of cloves
  • Moisture Content: Generally low moisture content to preserve flavor and aroma
  • Processing: Handpicked at peak maturity, sun-dried to preserve essential oils
  • Grade: Typically graded based on size, appearance, and oil content
  • Usage: Widely used in savory dishes, baked goods, desserts, and beverages for their intense flavor and aroma.

 

Grades & Packaging Details

 

  1. 25 kg Food Grade Cartons & Bags

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